This week is one of those where I am not sure what it is I accomplished. Not that I did not do anything. I guess I can blame it on …
I’ve been in Zimbabwe for a month now, and I’m having an amazing time, especially when it comes to the food. All my favorites, like chibage, nzungu, and nyimo, are …
This post was authored by Personal Creations. I shared with them the Zimbabwean(Shona) traditions for new moms that are included in this post. We’ve all heard the expression that we …
Sometime late last year I bought some soya flour with the intention of making bread with it. I can not even remember why I ended up not doing it, I …
For close to two years I used to be a vendor at the farmer’s markets in Harare. We used to sell our vegetables(mostly covo and rape greens) at Mbare Musika …
In Zimbabwe, most people have a rural home and usually rear their own cows, sheep, goats and chickens. So to a large extent people have easy access to raw milk …
I promise I am not a clutter bug, but I never throw away any leftover yarn or material until I am certain I am never going to need it again. …
I would like to say thank you for reading my blog this year. I hope that my posts were useful to you and you will continue to read and watch …